Tuesday 26 July 2011

Help! I need a vegetable doctor.


Although some of my vegetables have done well, some (as I said a while ago) have not. I sowed two rows of white onion sets, and next to them two rows of red onion sets, both through holes cut into black plastic. They have both had the same watering, fertiliser etc, but whereas the white onions are excellent, the red onions are miserable and have died off. Why?? I could believe that it's because the red onions are faster maturing - but the bulbs are pathetically small.

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